Ingredients & Allergy advice


Ingredient Listing

Shortbread Cookies

Standard
Ingredients- Flour, Sugar, butter, egg, rice flour 
Fondant Icing- Sugar, Glucose, Water, Vegetable Fats & Oils, Maize Starch, Vegetable Gum (413), Flavour, Colour (171), Preservative (202), Food Acid (260), Antioxidant (306, 320). Coloring.
Gluten Free
Ingredients- Gf Flour (tapioca scratch, rice flour, potato starch, dextrose monohydreate), Sugar, Butter, Egg.
Fondant Icing- Sugar,   Glucose, Water, Vegetable Fats & Oils, Maize Starch, Vegetable Gum (413), Flavour, Colour (171), Preservative (202), Food Acid (260), Antioxidant (306, 320). Coloring 
Processed in a kitchen that has gluten
Vegan
Ingredients- Flour, Rice Flour, Sugar, Dairy free butter.
Fondant Icing- Sugar, Glucose, Water, Vegetable Fats & Oils, Maize Starch, Vegetable Gum (413), Flavour, Colour (171), Preservative (202), Food Acid (260), Antioxidant (306, 320). Coloring 
Processed in a kitchen that has dairy and egg

Gingerbread

Ingredients- Flour, Sugar, butter, golden syrup, mixed spice, powdered ginger, 
Processed in a kitchen that has egg

Meringues-

Ingredients- Egg white, sugar, crème of tartar, food colour, 
Sprinkles-  Sugar, Glazing Agents (904, 903), Colours (102, 133, 141, 160a). Glucose Powder, Corn Starch, Maltodextrin, Thickener (414), Glazing Agents (904, 903), Colours (120, 160a), Flavour. Gingerbread Men: Glucose Powder, Corn Starch, Maltodextrin, Thickener (414), Glazing Agents (904, 903), Colours (120, 150a), Flavour. Red, Green & White Beads: Corn Starch, Sugar, Maltodextrin, Glazing Agents (904, 903), Colours (102, 120, 133, 141, 160a, 171). 

New York Cookie

Ingredients- Flour, Sugar, butter, egg, vanilla paste, Chocolate (Sugar, Vegetable fat [Emulsifiers (Soy lecithin, 492)], Whey powder (Milk), Emulsifier (Soy lecithin). Contains Milk and Soy), chocolate cookies contain cocoa powder

Yo Yo's

Ingredients- Flour, Sugar, butter, custard powder. Pink yoyo contain freeze dried raspberries and beetroot powder, strawberries. Chocolate yoyo contain coco powder.
Bass Flinders gin yoyo's 
Choc orange-  Flour, Sugar, butter, custard powder, cocoa powder, orange powder, Madame marmalade gin.
Pink Gin-Flour, Sugar, butter, custard powder, Raspberry powder, beetroot powder, cerise gin.
Lemonchello- Flour, Sugar, butter, custard powder, Lemon, Lemonchello

Scones

Standard
Ingredients- Flour, Sugar, butter, egg, milk
Gluten Free
Ingredients- Gf Flour (tapioca scratch, rice flour, potato starch, dextrose monohydreate), Sugar, Butter, Egg, milk
Processed in a kitchen that has gluten products
Vegan
Ingredients- Flour, Sugar, Dairy free butter, Soy Milk
Processed in a kitchen that has dairy and egg

Mother's Day Cakes

Carrot Cake-
Ingredients- Flour, Sugar, oil, egg, carrot, bi carb soda, mixed spice, Icing- cream cheese, butter, icing sugar
Apple Tea Cake
Ingredients- Flour, Sugar, Egg, Milk, Oil, Apple, Mixed spice, Cinnamon,  
Sticky Date
Ingredients- Flour, Sugar, Butter, bicarb soda, Dates, Eggs, Cream

Other cakes and items please ask if unsure, before ordering

Regnier Cakes uses many different ingredients in the kitchen. Every attempt is made to makes sure we keep ingredients that can cause allergies away from any item we make that requires it. 

Main ingredients used on our equipment- Gluten, Dairy, Eggs, Soy.

Rarely used- Tree nuts (including walnuts, and hazelnuts) coconut

Never used Peanuts due to myself having Anaphylaxis to Peanuts

Gluten Free Friendly products. Due to processing in a kitchen that has gluten product we cannot guarantee complete free from gluten. We however use separate equipment to process the items to make it gluten free friendly. Contains eggs, and diary

Vegan Friendly may contain traces of egg and dairy due to processing on same equipment. If you have Anaphylaxis to egg this product is not suitable and may contain traces of due to eggs being used in the kitchen regularly. Contains Soy, and some products contain almonds.